Dr. John Ryan

Area Of Expertise : Food Safety & Quality
20 Years Of Experience
Training Industry : Hospital & Healthcare

Dr. John M. Ryan is currently working with various food and RFID/Traceability suppliers and a variety of sensor providers to implement an international RFID produce supply chain track and trace and food safety system between the State of Hawaii and the Asia-Pacific Region. He is a the quality assurance administrator over two branches within the department: Commodities and Measurement Standards which include labs used to test various processed foods and primary involvement with food safety. He previously implemented the nations' first RFID food traceability (farm-distribution-retail) project.

10 results Found
Live Webinar

USDA Final Genetically Modified Organism (GMO) Label Rule

The need for GMO labeling has been a hot topic for over 15 years. Scientific inquiry regarding the safety of GMO products has generated more questions that have been answered and has added fuel to the controversy. After extensive review a ...

  • Basic & Intermediate & Advanced
  • 60 Mins
  • Mar 06, 2019
Live Webinar

Controlling Hazards in Spices: Basic Supply Chain Food Safety Control Requirements

With the finalization of the FDA’s FSMA Preventive Control Rules, new FDA outbreak testing technologies and increasingly complex supply chain controls, spices and other low moisture foods are becoming increasingly identified as outbreak con ...

  • Basic & Intermediate & Advanced
  • 60 Mins
  • Mar 13, 2019
Live Webinar

Artificial Intelligence (AI) in the Food Supply Chain

From robotic planting and harvesting systems through self-driving trucks, inspection systems, traceability, robotic pick and place loading systems, robotic grading systems, food processing systems, pick and place, inventory control and othe ...

  • Basic & Intermediate & Advanced
  • 60 Mins
  • Apr 11, 2019
Recorded Webinar

Supply Chain Traceability is Going Digital: What You Can Do to Prepare

RFID, barcode, satellite, Zigbee, cell phones, tablets, packaging, data loggers, the cloud and other traceability alternatives are now available to provide traceability at the item, case, pallet and container levels. Many of these new syste ...

  • Basic & Intermediate
  • 75 Mins
Recorded Webinar

Food Safety, Security and Fraud. Are you ready?

Since 2011 the entire U.S. food supply chain has had to face new challenges due to the signing of the Food and Drug Administration’s (FDA) Food Safety Modernization Act (FSMA) into law. Since then, rules have been finalized and new challeng ...

  • Basic
  • 60 Mins
Recorded Webinar

Food Safety and Quality in Home Food Delivery

The food home delivery business is exploding. While most companies and consumers have never worried about food safety when ordering Pizza or Chinese foods by telephone, the home food delivery market has now reached a $46 billion level and is expec ...

  • Basic & Intermediate & Advanced
  • 60 Mins
Recorded Webinar

Validation of Process Controls: Prepare to Meet the Final FSMA Rule Requirements for Human Foods

The wait for final FSMA Rules is over.  On September 10, 2015 the FDA published the final rules for the Preventive Controls for Human and Animal Foods.  Being able to design, implement and validate preventive process controls is probably the most ...

  • Basic & Intermediate & Advanced
  • 60 Mins
Recorded Webinar

Learn How Blockchain Will Become the Basis for An Integrated Food Safety System (IFFS)

If you have been wondering what all this jazz about Blockchain is or how it might impact your position in the food supply chain, you need to take an hour to learn what’s going on. In this webinar, blockchain will be simply described and the likely ...

  • Basic & Intermediate & Advanced
  • 60 Mins
Recorded Webinar

Recall and Traceability Through Food Processes

This 60 minute webinar will cover traceability requirements and techniques useful in the event of quality deviation investigations and potential FDA Recalls. The session will also cover associated information like identification, classification an ...

  • Basic & Intermediate
  • 60 Mins
Recorded Webinar

New Guidance to Help Food Manufacturers Implement Protections Against Potential Attacks on the U.S. Food Supply (Food Defense)

The final rules entitled “Focused Mitigation Strategies to Protect Food Against Intentional Adulteration” mean that companies must implement plans to prevent food under their control from intentional adulteration by performing vulnerability assess ...

  • Basic & Intermediate & Advanced
  • 60 Mins